perks for your palate.
HOW IT WORKS
Set in a space where CBS studios made history decades ago, this brand new spot harks back to the golden age of Hollywood, offering cocktails and seasonal California cuisine in a glamorous setting full of dark woods, marble pillars, and gold trim.
It’s hard not to be charmed by the clean country décor and the farm-to-table fare—equal parts fun and fancy—that awaits you at Monument Lane.
30% off Nueske's
The Wisconsin smokehouse founded in the 1930s is beloved for its entire line of cured and smoked ham, poultry, and sausage. But Nueske’s bacon—the caviar in an otherwise splendid buffet—is what you zero in on first. It’s in a class by itself.
Each new restaurant in Chicago seems to be offering incredible meals—but then there are those special few dishes, the kind you think about long after your meal has ended, the ones you devour slowly because you don't want the flavor to end.
New openings in San Francisco seem to be at a peak right about now—so much so that it can be tough to keep up with all the constant deliciousness in the city. But we can try, can’t we?